Rebecca Guyer

Rebecca Guyer is Chief Programs Officer at Food Bank of Alaska, where she leads statewide programs and works with local partners to expand access to food, especially in rural communities. She joined the food bank in 2019 and previously served as Director of Programs. She’s passionate about giving Alaskans more choice in the foods they bring home so they can find what fits their needs and traditions. Outside of work, Rebecca enjoys getting lost in a good book and cheering on her nephew at soccer and baseball games.